To help you avoid the same growing pains I went through, use these learnings and tips to get started on a healthy garden.
- Growing from seed and starting indoors is challenging, especially in low-light conditions. Start some of your plants from seedlings, and don't think of it as cheating.
- Be sure to FILL your containers with potting soil. Over time, the soil will pack down considerably.
- Container soil will run out of nutrients. Add nutrients every 2 weeks or so --- compost, manure, kelp powder and fertilizer teas are your friends.
- Be realistic, but experiment. Grow what is best suited for your conditions (e.g. sun, etc), but if there's a plant you really want to grow, give it a go.
- Talk to fellow gardeners, seed exchangers and farmers to collect tricks of the trade.
- Diversify! Choose plants that do well in different conditions, and plants that mature at different times in the season. That way, you'll always have food to eat.
- If the edible part of the plant is ready to eat, harvest it now. You could wait to see if it'll get bigger, but it'll probably also get more bitter and tougher.
- Don't get discouraged. Pests, weather and other destructive conditions are sure to arise and work against you, and get even the best gardeners.
- And most of all: Spend time enjoying your garden. Bring positive energy to your green space. We garden because we love.
No comments:
Post a Comment